Tuesday, November 4, 2008

Yummy pretzel candy...

The Chefs.
Yummy!!!

I found this recipe on this blog while googling some stuff about juvenile diabetes.
You can
make them for Christmas, Valentines and Easter. Any Holiday you can find holiday M&M's, haha. They are really easy to make and very yummy!!!

Here are the instructions if you are interested:

1. Get some bite-size, waffle-shaped pretzels, Hershey's Hug candies and M&M's candies.

2. Heat the oven to 170ºF - I use the WARM setting. Lay waffle-shaped pretzels (one for each treat) in a single layer on a cookie sheet lined with parchment paper, then top each pretzel with an unwrapped Hershey's Hug.

3. Bake for 4 to 6 minutes, until the chocolates feel soft when touched with a wooden spoon. It is easy to overheat them, so go carefully with just a few until you can get it right. Remove the cookie sheet from the oven and quickly (gently) press an M&M's candy into the center of each Hug.

4. Place in fridge to harden.

1 comments:

Lehigrams said...

I am going to try those for the holidays. Thanks